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Tiger’s Eye – Costa Rica

Tiger’s Eye – Costa Rica

Regular price $23.99 USD
Regular price Sale price $23.99 USD
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Identity: Tiger’s Eye – Costa Rica is a medium roast coffee produced from micro farms in Alajuela, Costa Rica, part of the White Tiger collection.

Materials: The coffee is composed of Caturra and Catuai varietals, which are eco-pulped and dried in the sun to enhance flavor and sustainability.

Dimensions: The product is typically packaged in standard coffee bags, with a net weight of approximately 12 ounces (340 grams). Specific dimensions vary based on packaging but are designed for optimal freshness and storage.

Features: This coffee has a medium roast profile, highlighting balanced sweetness and a clean flavor profile. Tasting notes include sweet apple, raisin, and honey, which contribute to its distinctive flavor. The coffee is sourced directly from micro farms in Alajuela, Costa Rica, ensuring a traceable and sustainable origin. The processing involves eco-pulping and sun drying, supporting environmentally friendly practices. Certification may include standards related to sustainable farming, but specific certifications are not detailed.

Use Cases: Tiger’s Eye – Costa Rica is ideal for coffee enthusiasts seeking a balanced and clean medium roast with fruit and honey notes, suitable for drip brewing, pour-over, or coffee press at home or in cafes. It appeals to consumers who value sustainably sourced coffee from Costa Rica or wish to enjoy a flavor profile with sweet apple, raisin, and honey notes. Its balanced profile makes it suitable for daily consumption or as a signature offering in specialty coffee settings.

Included: The package includes one bag of Tiger’s Eye – Costa Rica coffee, with no additional items included. Notable exclusions include brewing equipment or accessories.

Care: Store the coffee in a cool, dry place away from direct sunlight to maintain freshness. Once opened, keep the bag sealed tightly or transfer to an airtight container. The recommended shelf life varies but typically preserves optimal flavor for several weeks. No specific warranty applies; product freshness depends on storage conditions.

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Frequently Asked Questions

What makes Tiger’s Eye – Costa Rica a unique coffee choice?
Tiger’s Eye – Costa Rica is a medium-roast coffee from micro farms in Alajuela, offering a balanced sweetness with tasting notes of sweet apple, raisin, and honey, making it a distinctive addition to your coffee collection.
Where is Tiger’s Eye – Costa Rica coffee sourced from?
This coffee is sourced from micro farms in Alajuela, Costa Rica, known for their eco-pulped Caturra and Catuai varieties that are sun-dried to ensure quality.
What are the flavor profiles of Tiger’s Eye – Costa Rica?
Tiger’s Eye – Costa Rica features flavor notes of sweet apple, raisin, and honey, providing a sweet and clean taste with a smooth, balanced profile.
How is Tiger’s Eye – Costa Rica coffee processed?
The coffee beans are eco-pulped and dried in the sun, a traditional process that enhances the coffee’s natural flavors and sustainability.
Is Tiger’s Eye – Costa Rica suitable for different brewing methods?
Yes, Tiger’s Eye – Costa Rica's medium roast profile makes it versatile and suitable for various brewing methods such as drip, pour-over, or French press.